Spicy Tomato Chicken

Chilli Paste
Tomato Puree
Abalone sauce
Onion - sliced
Garlic - chopped
Ginger - Julienne
star anise
cardamoms
cinnamon stick
fried shallots

Black Pepper Chicken Chop with Creamy Potato Salad

Aidil Adha

Yogurt Beef Marsala

Ayam Padang

Sayur Lemak Susu

Black Pepper chicken chop & Pasta

Marinade boneless chicken thigh in
Oyster Sauce
Dark Soy
Light Soy
Sesame oil
Coarsely Ground black pepper
Sugar
Ginger juice if u like

Ayam masak kicap style aku...

Been a long time since i deserted this blog... Today, just want to put up this entry so that i could remember that i cooked this for dinner tonite... Very simple dish, cook with all balance ingredients found in my fridge...it's actually clearing up stock in my fridge...


Ingredients
1kg wingstick
1 large onion - chopped
3 cloves garlic - chopped
1 inch ginger - Julienne
3 tbsp chilli paste
some birds eye chilli - bruised
2 - 3 tbsp calamansi juice - up to liking

Potato wedges - fried
Carrot
Cauliflower
Baby peas

Ketupat Kari Ayam Pedas Giler

Today, i want to lepak2 and dowan to spend too much time in the kitchen...
So i cook this thick spicy chicken curry to go with the mini ketupat...

Chicken Soup

Simple one pot dish for tonite's dinner...chicken soup with lots of veggies in it. This dish helps save my time cooking in the kitchen. Thus i get to spend more quality time with my family over the weekend. Goes well with plain rice and sambal belacan...


Wingstick
Carrots
Celery
Potatoes
Mushroom
Chicken stock
Cinnamon stick
Cardamoms
Star Anise
Onions
Garlic
Ginger
Some Soup spices
Pepper

Thai Red Curry Chicken

This dish can be served with plain rice or bread. I love to eat it with french baguette.
Preparing the red curry paste is quite tedious, so i usually use the Asian Gourmet Thai Red Curry paste.


1 pkt Asian Gourmet Thai Red Curry Paste
Onion paste
Garlic paste
Ginger paste
Chilli paste
2 lemon grass - bruised
Some kaffir lime leaves shredded
Coconut milk to taste
1 kg chicken - i use only wingstick
Carrots
Potatoes
Button mushrooms
Seasonings

Sweet Sour Chicken

(Lazy Version)


This was for dinner last nite. Very simple and easy to make and its superb with a bowl of plain porride or piping hot rice. I've used the Tay's brand Japanese Crispy Chicken. I baked them in the oven, thus removing excess oil. Then assemble them in the wok.

For the chicken
1 packet Tay's Japanese Crispy Chicken (original)
Abalone sauce
Tomato sauce
Chilli sauce
3 tbsp pineapple juice

For the veggies
1 red capsicum
1 green capsicum
1 yellow capsicum
1 can button mushroom
1 can pineapple cubes
1 onion diced large
some garlic
some ginger
chicken stock granules

Chicken Korma

Actually i planned to cook fish head curry for dinner today but because i'm too lazy to walk to the gombak market i decided to cook this chicken korma instead.