Been a long time since i deserted this blog... Today, just want to put up this entry so that i could remember that i cooked this for dinner tonite... Very simple dish, cook with all balance ingredients found in my fridge...it's actually clearing up stock in my fridge...
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjerHJRajjAqwqaooa-lFA6JuEgQuC5mq2LgL2NSl15i6uVBD9bbm6gzQmrcglVMPeyynV17jVHs4c02vgbZUMtOqf4lhiriw0KIy25lujppX2XpAm0ivPn6op1pQbk-gG_VadaHR9NY2DP/s400/kicap.JPG)
Ingredients
1kg wingstick
1 large onion - chopped
3 cloves garlic - chopped
1 inch ginger - Julienne
3 tbsp chilli paste
some birds eye chilli - bruised
2 - 3 tbsp calamansi juice - up to liking
Potato wedges - fried
Carrot
Cauliflower
Baby peas
Ingredients
1kg wingstick
1 large onion - chopped
3 cloves garlic - chopped
1 inch ginger - Julienne
3 tbsp chilli paste
some birds eye chilli - bruised
2 - 3 tbsp calamansi juice - up to liking
Potato wedges - fried
Carrot
Cauliflower
Baby peas
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