Thursday, September 15, 2011

Ayam masak kicap style aku...

Been a long time since i deserted this blog... Today, just want to put up this entry so that i could remember that i cooked this for dinner tonite... Very simple dish, cook with all balance ingredients found in my's actually clearing up stock in my fridge...

1kg wingstick
1 large onion - chopped
3 cloves garlic - chopped
1 inch ginger - Julienne
3 tbsp chilli paste
some birds eye chilli - bruised
2 - 3 tbsp calamansi juice - up to liking

Potato wedges - fried
Baby peas

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