Baked this cake 2 weeks ago i think but haven't had the time to upload pics.
200g self raising flour
230 butter
220g caster sugar
4 medium eggs
1 tsp vanilla
30g cocoa powder
50g evaporated milk or cream
some peppermint essence
some green colouring
Bake at 180 deg - 45 mins - 1 hour
200g self raising flour
230 butter
220g caster sugar
4 medium eggs
1 tsp vanilla
30g cocoa powder
50g evaporated milk or cream
some peppermint essence
some green colouring
Bake at 180 deg - 45 mins - 1 hour
As there's some batter left, i decided to bake them into little muffins.
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